Infused Tomato Bisque with Roasted Red Pepper

This warm and creamy bisque is deeply flavored with roasted peppers and tomatoes, then mellowed with a cannabis oil finish.

Ingredients

• 1 tbsp cannabis-infused olive oil
• 1 tbsp butter
• 1 small onion, chopped
• 2 cloves garlic, minced
• 1 roasted red pepper, chopped
• 1 can crushed tomatoes (14 oz)
• 1 cup vegetable broth
• ¼ cup heavy cream
• Salt and pepper to taste

Instructions

1. Sauté onion and garlic in oil and butter until soft.
2. Add pepper, tomatoes, broth. Simmer 15 mins.
3. Blend until smooth. Stir in cream and season.
4. Serve warm.

Dosing Tip

1 tbsp oil = ~10mg THC. Serves 2–3.

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